Cookd Pressure Cooker Mutton KulambuCook
Cookd Pressure Cooker Mutton Kulambu

Cookd Pressure Cooker Mutton Kulambu

  • 45 min
  • medium
  • Serves 4

Prep 15 min · Cook 30 min

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3 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Pressure Cooker Mutton Kulambu · Non-veg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Pressure cooker mutton kulambu with Cookd Mutton Masala, onion, tomato and ginger garlic paste. Medium-spicy, serves 4, 45 minutes, step-by-step video.

High proteinLow calorie

You’ll need: Pressure Cooker

Good for: Bakrid, Party

Ingredients

13 items

4 people
  • Oil4 tbsp
  • Mustard Seeds½ tsp
  • Curry leaves1 sprigs
  • Dry Red Chilli, Halved1
  • Green Chilli, Slit1
  • Onion, Slices160 grams
  • Ginger Garlic Paste2 tbsp
  • Tomato, Slices160 grams
  • Cookd Mutton MasalaCookd Mutton Masala3 tbsp
  • Mutton500 grams
  • Water3 cup
  • Saltas needed
  • Coriander Leavesas needed

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 4 people
Energy379kcal1516kcal
Protein27g108g
Carbohydrate12g46g
Fat25g100g
Fibre3.1g12g
Sugar3.2g13g

Cookd masalas for mutton

Method

  1. 1

    In a pressure cooker, add oil. Once the oil is hot, add mustard seeds. Let it splutter. Add curry leaves, red chilli and green chilli. Add onion and saute till it turns translucent, about 6-7 mins. Now add ginger garlic paste and saute for a few mins until the raw smell goes. Add tomato and saute until soft.

    OilMustard SeedsCurry leavesDry Red ChilliGreen ChilliOnionGinger Garlic PasteTomato

  2. 2

    Add 3 tbsp (30g) Cookd Mutton Masala. You can add 4 tbsp (40g) of masala if you prefer a spicier curry. Followed by the Mutton. Mix well. Add water and close the lid. Cook for 1 whistle on high heat and 20-25 mins on a low heat.

    Cookd Mutton MasalaMuttonWaterSalt

  3. 3

    Open the lid, simmer to the desired consistency and adjust the salt if needed. Finish with coriander leaves.

    Coriander Leaves

Before you start

How long does Cookd Pressure Cooker Mutton Kulambu take?
45 minutes from start to finish. That is 15 minutes of preparation and 30 minutes of cooking.
How many people does Cookd Pressure Cooker Mutton Kulambu serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Pressure Cooker Mutton Kulambu vegetarian?
No, it contains meat or fish.
Is Cookd Pressure Cooker Mutton Kulambu spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Pressure Cooker Mutton Kulambu?
500 grams Mutton, 3 tbsp Cookd Mutton Masala, 160 grams Onion, 160 grams Tomato, 1 Dry Red Chilli, 1 Green Chilli, and a few more listed on this page.
Do I need a pressure cooker for Cookd Pressure Cooker Mutton Kulambu?
Yes, this one is cooked under pressure.
How many calories are in Cookd Pressure Cooker Mutton Kulambu?
About 379 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

1 note
  • C

    A Cookd cookMarch 2026

    kolambu ready

    A cook's photo of Cookd Pressure Cooker Mutton Kulambu

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