Honey Chilli PotatoesCook
Honey Chilli Potatoes

Honey Chilli Potatoes

  • 50 min
  • medium
  • Serves 2

Prep 20 min · Cook 30 min

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5 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Chili Potatoes · Veg · Curries & Gravies, Dry sides

Honey chilli potatoes, wedges tossed in a honey, soy, ketchup and vinegar sauce with Cookd Guntur Masala. Medium-spicy, serves 2, 50 minutes, with video.

Good for: Party, Rainy Day

Ingredients

19 items

2 people
  • Potato, Slices320 grams
  • Waterfor boiling
  • Salt1 tbsp
  • Corn Flour1 cup
  • Oil2 tbsp
  • Garlic, Finely Chopped2 tbsp
  • Ginger, Finely Chopped1 tbsp
  • Curry leaves1 sprigs
  • Onion, Slices60 grams
  • Green Capsicum, Slices60 grams
  • Cookd Guntur MasalaCookd Guntur Masala20 grams
  • Tomato Ketchup3 tbsp
  • Vinegar1 tsp
  • Soy Sauce2 tbsp
  • Honey3 tbsp
  • Corn Flour2 tbsp
  • Water½ cup
  • Spring Onion (greens), Finely Chopped2 tbsp
  • White Sesame Seeds1 tsp

Contains: wheat, soya, sesame.

Nutrition

Per 1 person, and for all 2 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 2 people
Energy722kcal1444kcal
Protein8.2g16g
Carbohydrate132g264g
Fat18g36g
Fibre7.5g15g
Sugar27g55g

Cookd masalas for potato

Method

  1. 1

    Peel the skin of the potatoes and cut them into wedges Par boil the potatoes, till 70% cooked. Drain it.

    PotatoWaterSalt

  2. 2

    Dust it in cornflour. Fry in hot oil for 2 minutes and drain it on tissue. Fry again in hot oil until crispy. Drain and keep aside.

    Corn Flour

  3. 3

    In a pan, heat oil, add garlic, ginger, curry leaves and saute for few seconds. Add onion and capsicum, saute for few seconds, do not fully cook the onion and capsicum.

    OilGarlicGingerCurry leavesOnionGreen Capsicum

  4. 4

    Now add the guntur masala, followed by tomato ketchup,vinegar, soy sauce and honey.

    Cookd Guntur MasalaTomato KetchupVinegarSoy SauceHoneyCorn FlourWater

  5. 5

    Prepare corn flour slurry and add it in the sauce. Add the fried wedges and toss. Finish off the spring onion and sesame seeds Serve it.

    Spring Onion (greens)White Sesame Seeds

Before you start

How long does Honey Chilli Potatoes take?
50 minutes from start to finish. That is 20 minutes of preparation and 30 minutes of cooking.
How many people does Honey Chilli Potatoes serve?
2. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Honey Chilli Potatoes vegetarian?
Yes. No meat, no fish and no egg.
Is Honey Chilli Potatoes spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Honey Chilli Potatoes?
3 tbsp Honey, 320 grams Potato, 1 cup Corn Flour, 20 grams Cookd Guntur Masala, 60 grams Onion, 60 grams Green Capsicum, and a few more listed on this page.
Do I need a pressure cooker for Honey Chilli Potatoes?
No, it is cooked in an open pot.
How many calories are in Honey Chilli Potatoes?
About 722 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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