Tender Coconut PayasamCook

Tender Coconut Payasam

Also known as No Cooking Elaneer Payasam, No Fire Elaneer Payasam, Tender Coconut Kheer · Veg · Sweets & Desserts

Sweets & DessertsJainGluten-free

Total15 min
Prep15 min
Serves4
Per serving359 cal
Spicenot spicy

Good for: Tamil New Year, Onam, Party, Summer

Tender Coconut Payasam

Cook along

5 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Tender coconut payasam, or elaneer payasam: a no-cook dessert of tender coconut water and pulp in coconut and condensed milk. Serves 4, 15 minutes, video.

Ingredients

7 items
Cooking for4 servings
  • AlmondsAlmonds7
  • PistaPista7
  • Tender Coconut WaterTender Coconut Water4 cup
  • Coconut MilkCoconut Milk0.50 cup
  • AlmondsAlmondsFor Garnish
  • Tender Coconut PulpTender Coconut Pulp¾ cup
  • Condensed MilkCondensed Milk¾ cup

Contains: milk, cashew or other tree nuts.

Nutrition

One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 4
Energy359kcal1436kcal
Protein8.5g34g
Carbohydrate45g182g
Fat17g69g
Fibre4.9g20g
Sugar40g158g

Cookd masalas for tender coconut pulp

Method

  1. 1

    Chop the Almonds and Pista

    AlmondsPista

  2. 2

    Chop the Tender Coconut Pulp into small cubes

    Tender Coconut Pulp

  3. 3

    In a bowl, add Tender coconut water, coconut milk, condensed milk and mix.

    Tender Coconut WaterCoconut MilkCondensed Milk

  4. 4

    Add the coconut pulp and mix again.

    Almonds

  5. 5

    Serve chilled garnished with chopped Almonds and Pistas.

Before you start

How long does Tender Coconut Payasam take?
15 minutes from start to finish.
How many people does Tender Coconut Payasam serve?
4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Tender Coconut Payasam vegetarian?
Yes. No meat, no fish and no egg.
Is Tender Coconut Payasam spicy?
No, it is not spicy.
What do I need to make Tender Coconut Payasam?
¾ cup Tender Coconut Pulp, 4 cup Tender Coconut Water, 0.50 cup Coconut Milk, ¾ cup Condensed Milk, 7 Almonds, 7 Pista, and a few more listed on this page.
Do I need a pressure cooker for Tender Coconut Payasam?
No, it is cooked in an open pot.
How many calories are in Tender Coconut Payasam?
About 359 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes
  • A

    AvanthikaMay 2024

    hey cookd! its just delicious. I feel we need to add 2 to 3 spoons of sugar to get the essence of payasam... its just lovely!!

    A cook's photo of Tender Coconut Payasam
  • C

    A Cookd cookSeptember 2023

    tried it . superb ❤️

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