Cookd Mushroom Pallipalayam
- 20 min
- mild
- Serves 3
Mushroom Pallipalayam with the Cookd Pallipalayam Masala: mushrooms cooked with onion, then coconut chunks. Mild, serves 3, 20 minutes, step-by-step video.
Ingredients
Oil2 tsp
Curry leaves2 sprigs
Onion, Finely Chopped1
Cookd Pallipalayam MasalaMushroom, Diced400 grams
Water¼ cup
Coconut Chunks¼ cup
Contains: mushroom.
Nutrition
Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 3 people |
|---|---|---|
| Energy | 149kcal | 447kcal |
| Protein | 6g | 18g |
| Carbohydrate | 15g | 44g |
| Fat | 8.7g | 26g |
| Fibre | 4.1g | 12g |
| Sugar | 5.8g | 17g |
Cookd masalas for mushroom
Method
Heat oil in a pan. Add curry leaves and onion. Saute until the onion turns soft and translucent. Add the Cookd pallipalayam masala and mix. Add the mushrooms and saute for 2 minutes.
Add water, cover and cook for 5 minutes. Open the lid, add coconut chunks and cook on high heat until the gravy thickens and reaches the desired consistency. Serve hot with rice or as a starter!
Before you start
- How long does Cookd Mushroom Pallipalayam take?
- 20 minutes from start to finish. That is 5 minutes of preparation and 15 minutes of cooking.
- How many people does Cookd Mushroom Pallipalayam serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cookd Mushroom Pallipalayam vegetarian?
- Yes. No meat, no fish and no egg.
- Is Cookd Mushroom Pallipalayam spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Cookd Mushroom Pallipalayam?
- 400 grams Mushroom, 25 grams Cookd Pallipalayam Masala, ¼ cup Coconut Chunks, 1 Onion, 2 tsp Oil, 2 sprigs Curry leaves, and a few more listed on this page.
- Do I need a pressure cooker for Cookd Mushroom Pallipalayam?
- No, it is cooked in an open pot.
- How many calories are in Cookd Mushroom Pallipalayam?
- About 149 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
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