How long does Cookd Aloo 65 take?

25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.

How many people does Cookd Aloo 65 serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Aloo 65 vegetarian?

Yes. No meat, no fish and no egg.

Is Cookd Aloo 65 spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Aloo 65?

4 Potato, 25 grams Cookd Madras 65 Masala, 1 tbsp Corn Flour, For Deep Frying Sunflower Oil, 1 sprigs Curry leaves, 2 tsp Chaat Masala Powder, and a few more listed on this page.

Do I need a pressure cooker for Cookd Aloo 65?

No, it is cooked in an open pot.

How many calories are in Cookd Aloo 65?

About 192 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Aloo 65Cook

Cookd Aloo 65

Name: Cookd Aloo 65
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 4 Potato; ½ tsp Salt; ½ cup Water; For Deep Frying Sunflower Oil; 2 cup Water; 1 tbsp Corn Flour; 1 sprigs Curry leaves; 2 tsp Chaat Masala Powder; 25 grams Cookd Madras 65 Masala

Also known as Potato 65, Urulai 65 · Veg · Curries & Gravies, Dry sides

Curries & Gravies Dry sides Snacks & Starters Vegan Dairy-free

Total25 min

Prep5 min

Cook20 min

Serves3

Per serving192 cal

Spicemedium

Good for: Party, Rainy Day

Cook along

2 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Aloo 65, or urulai 65: boiled potatoes coated in Cookd Madras 65 Masala and cornflour, deep-fried. Medium-spicy, serves 3, 25 minutes plus chilling, video.

Low calorie

Ingredients

8 items

Cooking for3 servings

Potato4
Salt½ tsp
Water2.5 cup
Sunflower Oil For Deep Frying
Corn Flour1 tbsp
Curry leaves1 sprigs
Chaat Masala Powder2 tsp
Cookd Madras 65 Masala25 grams

Contains: wheat, soya.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	192kcal	576kcal
Protein	4.1g	12g
Carbohydrate	31g	93g
Fat	5.7g	17g
Fibre	4g	12g
Sugar	1.6g	4.8g

Cookd masalas for potato

Method

1
Pour water and add potato to a pressure cooker and cook it for 5 whistles on a high flame or until fork tender. Let the pressure release and peel the potatoes. Let the potatoes rest in the refrigerator for 1 hour. In a mixing bowl add the Madras 65 masala, pour water and whisk into a smooth thick batter. Add the cooled potatoes to the batter and mix gently.
SaltWaterWaterCorn FlourCurry leavesCookd Madras 65 Masala
2
Deep fry until deep red and crispy.
Sunflower OilChaat Masala Powder

Before you start

How long does Cookd Aloo 65 take?: 25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.
How many people does Cookd Aloo 65 serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Aloo 65 vegetarian?: Yes. No meat, no fish and no egg.
Is Cookd Aloo 65 spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Aloo 65?: 4 Potato, 25 grams Cookd Madras 65 Masala, 1 tbsp Corn Flour, For Deep Frying Sunflower Oil, 1 sprigs Curry leaves, 2 tsp Chaat Masala Powder, and a few more listed on this page.
Do I need a pressure cooker for Cookd Aloo 65?: No, it is cooked in an open pot.
How many calories are in Cookd Aloo 65?: About 192 a serving. The full nutrition table is on this page, per serving and for the whole batch.