Cookd Border Parotta Style 65 Gravy
Also known as Madras 65 Gravy · Veg · Breads, Curries & Gravies
BreadsCurries & GraviesKuzhambu, Sambar & RasamDry sidesSnacks & StartersVeganDairy-free
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Border parotta-style 65 gravy with Cookd Madras 65 Masala in a whole-spiced onion tomato base. Medium-spicy, serves 3, 25 minutes, step-by-step video.
Low calorie
Ingredients
15 itemsCloves4
Ginger Garlic Paste1 tbsp
Tomato, Chopped3
Sunflower Oil2 tbsp
Cinnamon2
Green Chilli, Slit2
Curry leaves1 sprigs
Coriander Leaves2 tbsp
Green Cardamom4
Star Anise1
Bay Leaves1
Onion, Finely Chopped2
Water2 cup
Salt½ tsp
Cookd Madras 65 Masala25 grams
Contains: wheat, soya.
Nutrition
One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 3 |
|---|---|---|
| Energy | 206kcal | 618kcal |
| Protein | 3.9g | 12g |
| Carbohydrate | 23g | 70g |
| Fat | 12g | 36g |
| Fibre | 5.9g | 18g |
| Sugar | 6.2g | 19g |
Cookd masalas for Cookd Madras 65 Masala
Method
- 1
Heat oil in a pan. Add cinnamon, cardamom, cloves, star anise, bay leaf, green chilli and curry leaves. Let them crackle.
ClovesSunflower OilCinnamonGreen ChilliCurry leavesGreen CardamomStar AniseBay Leaves
- 2
Add onions and saute till it turns golden brown. Add ginger garlic paste and saute for 1 minute.
Ginger Garlic PasteOnion
- 3
Add tomatoes and saute till it is mashed well. Add the madras 65 masala and cook it for a few seconds.
TomatoCookd Madras 65 Masala
- 4
Add water, bring it to a boil and simmer the gravy. Add coriander, salt and mix it well. Simmer it for 2 minutes more and take it off the flame. Serve it hot with parottas.
Coriander LeavesWaterSalt
Before you start
- How long does Cookd Border Parotta Style 65 Gravy take?
- 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
- How many people does Cookd Border Parotta Style 65 Gravy serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cookd Border Parotta Style 65 Gravy vegetarian?
- Yes. No meat, no fish and no egg.
- Is Cookd Border Parotta Style 65 Gravy spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Cookd Border Parotta Style 65 Gravy?
- 25 grams Cookd Madras 65 Masala, 1 tbsp Ginger Garlic Paste, 4 Cloves, 3 Tomato, 2 Cinnamon, 2 Green Chilli, and a few more listed on this page.
- Do I need a pressure cooker for Cookd Border Parotta Style 65 Gravy?
- No, it is cooked in an open pot.
- How many calories are in Cookd Border Parotta Style 65 Gravy?
- About 206 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
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