Cookd Chicken 65 (25 grams)
- 20 min
- mild
- Serves 4
- 10 people cooked this
Chicken 65 made with a 25 g pack of Cookd Madras 65 Masala, coating boneless chicken fried with curry leaves. Mild, serves 4, 20 minutes, step-by-step video.
Good for: Party, Rainy Day
Ingredients
Cookd Madras 65 MasalaWater50 ml
Chicken Boneless Cubes500 grams
OilFor Deep Frying
Curry leaves1 sprigs
Contains: wheat, soya.
Nutrition
Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 4 people |
|---|---|---|
| Energy | 205kcal | 820kcal |
| Protein | 29g | 116g |
| Carbohydrate | 3.7g | 15g |
| Fat | 7.3g | 29g |
| Fibre | 0.4g | 1.6g |
| Sugar | 0.3g | 1.2g |
Method
Mix the Madras 65 masala with water to form a thick paste. Add the chicken to it and mix well till it is coated with the masala
Heat oil in a kadai and fry the chicken for 5-7 minutes (small pieces) till it becomes crispy and is cooked throughout. Finally, fry a sprig of curry leaves along with the chicken before taking it out. Drain off the excess oil and serve it hot with lemon wedges.
Before you start
- How long does Cookd Chicken 65 (25 grams) take?
- 20 minutes from start to finish. That is 5 minutes of preparation and 15 minutes of cooking.
- How many people does Cookd Chicken 65 (25 grams) serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cookd Chicken 65 (25 grams) vegetarian?
- No, it contains meat or fish.
- Is Cookd Chicken 65 (25 grams) spicy?
- It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Cookd Chicken 65 (25 grams)?
- 500 grams Chicken Boneless Cubes, 25 grams Cookd Madras 65 Masala, 50 ml Water, For Deep Frying Oil, 1 sprigs Curry leaves, and a few more listed on this page.
- Do I need a pressure cooker for Cookd Chicken 65 (25 grams)?
- No, it is cooked in an open pot.
- How many calories are in Cookd Chicken 65 (25 grams)?
- About 205 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
4 notes- V
Vella DuraiOctober 2023
very nice but salt low crispy low
MajellaApril 2025
This is yummy. However as Vani Sha said it needs some binding. Apart from that it’s apt as the name.
- V
Vani ShaJuly 2024
Guys, here's my genuine review. This 65 masala needs little improvement. I added some cornflour for better binding + crispiness and had to add chat masala for tanginess. little disappointed here,. but if you work on the ready made masala, will sure give it another try.
- C
A Cookd cookApril 2024
Too oily and not crispy at all.
