How long does Cookd Dindigul Mushroom & Soya Chunks Biryani take?

25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.

How many people does Cookd Dindigul Mushroom & Soya Chunks Biryani serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Dindigul Mushroom & Soya Chunks Biryani vegetarian?

Yes. No meat, no fish and no egg.

Is Cookd Dindigul Mushroom & Soya Chunks Biryani spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Dindigul Mushroom & Soya Chunks Biryani?

¾ cup Soya Chunks, 200 grams Mushroom, 250 grams Cookd Dindigul Biryani Kit, 1 Sachet Cookd Seasoning Oil, 250 grams Jeera Samba Rice, As needed Water, and a few more listed on this page.

Do I need a pressure cooker for Cookd Dindigul Mushroom & Soya Chunks Biryani?

Yes, this one is cooked under pressure.

How many calories are in Cookd Dindigul Mushroom & Soya Chunks Biryani?

About 607 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Dindigul Mushroom & Soya Chunks BiryaniCook

Cookd Dindigul Mushroom & Soya Chunks Biryani

Name: Cookd Dindigul Mushroom & Soya Chunks Biryani
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: As needed Water; 500 ml Water; ¾ cup Soya Chunks; 250 grams Jeera Samba Rice; 200 grams Mushroom; 250 grams Cookd Dindigul Biryani Kit; 1 Sachet Cookd Seasoning Oil

Veg · Biryani & Pulao, Rice dishes

Biryani & Pulao Rice dishes One-pot meals Jain Gluten-free

Total25 min

Prep5 min

Cook20 min

Serves3

Per serving607 cal

Spicemild

You’ll need: Pressure Cooker

Cookd Dindigul Mushroom & Soya Chunks Biryani

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Dindigul mushroom and soya chunks biryani, pressure-cooked with jeera samba and Cookd Dindigul Biryani Kit. Mild, serves 3, 25 minutes plus soaking, video.

Ingredients

7 items

Cooking for3 servings

WaterAs needed
Water500 ml
Soya Chunks¾ cup
Jeera Samba Rice250 grams
Mushroom200 grams
Cookd Dindigul Biryani Kit250 grams
Cookd Seasoning Oil1 Sachet

Contains: milk, soya, mushroom.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	607kcal	1821kcal
Protein	18g	53g
Carbohydrate	106g	318g
Fat	12g	37g
Fibre	4.5g	14g
Sugar	3.8g	11g

Cookd masalas for mushroom

Method

1
Wash and soak rice for 20 minutes.
WaterJeera Samba Rice
2
In a pressure cooker add the cookd dindigul biryani paste and the mushrooms and soya chunks.
Soya ChunksMushroomCookd Dindigul Biryani Kit
3
Saute for 30 seconds and pour water, let it come to a boil. Add the soaked rice to the pressure cooker.
Water
4
Close the cooker and cook for 2 whistles on a medium flame. Open the pressure cooker, add the seasoning oil, fluff up the rice and serve it hot.
Cookd Seasoning Oil

Before you start

How long does Cookd Dindigul Mushroom & Soya Chunks Biryani take?: 25 minutes from start to finish. That is 5 minutes of preparation and 20 minutes of cooking.
How many people does Cookd Dindigul Mushroom & Soya Chunks Biryani serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Dindigul Mushroom & Soya Chunks Biryani vegetarian?: Yes. No meat, no fish and no egg.
Is Cookd Dindigul Mushroom & Soya Chunks Biryani spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Dindigul Mushroom & Soya Chunks Biryani?: ¾ cup Soya Chunks, 200 grams Mushroom, 250 grams Cookd Dindigul Biryani Kit, 1 Sachet Cookd Seasoning Oil, 250 grams Jeera Samba Rice, As needed Water, and a few more listed on this page.
Do I need a pressure cooker for Cookd Dindigul Mushroom & Soya Chunks Biryani?: Yes, this one is cooked under pressure.
How many calories are in Cookd Dindigul Mushroom & Soya Chunks Biryani?: About 607 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

2 notes

S
Selvaraj KavithaJanuary 2024
love it 🥰 amezing 🤤
S
SnehaSMarch 2025
love love loved this one. the kit made it soo easy to make. living abroad we miss eating so many Indian dishes, this took me back home. the biryani is especially better after one day.