Cookd Malabar Chicken Biryani (Pressure Cooker)
Also known as Malabar Chicken Biryani · Non-veg · Biryani & Pulao, Rice dishes
Biryani & PulaoRice dishesOne-pot mealsHigh proteinGluten-freeDairy-free
You’ll need: Pressure Cooker
Cook along
4 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Malabar chicken biryani in a pressure cooker with seeraga samba rice and Cookd Malabar Biryani Kit paste. Medium-spicy, serves 3, 20 min plus soaking, video.
High protein
Ingredients
10 itemsCookd Malabar Biryani Kit250 grams
Seeraga Samba Rice1 cup
Wateras needed
Malabar Seasoning Oil1 pack
Fried Onion2 tbsp
Cashew (half), Fried10
Coriander Leaves, Finely Chopped2 tbsp
Mint Leaves, Finely Chopped2 tbsp
Chicken, Large Cubes500 grams
Water1.5 cup
Contains: cashew or other tree nuts.
Nutrition
One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 3 |
|---|---|---|
| Energy | 768kcal | 2304kcal |
| Protein | 44g | 132g |
| Carbohydrate | 98g | 293g |
| Fat | 23g | 68g |
| Fibre | 2.7g | 8.1g |
| Sugar | 0.8g | 2.4g |
Cookd masalas for chicken
Method
- 1
Wash and soak 250g of seeraga samba rice for 20 mins.
Seeraga Samba RiceWater
- 2
In a pressure cooker, add the Malabar biryani paste and saute it on a low flame for a minute. Add the chicken and mix with the paste for a minute. Add 375 ml water and bring it to a boil.
Cookd Malabar Biryani KitChickenWater
- 3
Add the soaked rice and add it to the cooker. Cover the pressure cooker and cook it on medium flame for 2 whistles and turn off the flame. Let the steam reduce gradually and allow it to rest for 10-15 mins.
- 4
Open the cooker, pour over the seasoning oil and fluff the biryani rice gently. Drizzle ghee (optional) and serve hot!
Malabar Seasoning OilFried OnionCashew (half)Coriander LeavesMint Leaves
Before you start
- How long does Cookd Malabar Chicken Biryani (Pressure Cooker) take?
- 20 minutes from start to finish.
- How many people does Cookd Malabar Chicken Biryani (Pressure Cooker) serve?
- 3. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Cookd Malabar Chicken Biryani (Pressure Cooker) vegetarian?
- No, it contains meat or fish.
- Is Cookd Malabar Chicken Biryani (Pressure Cooker) spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Cookd Malabar Chicken Biryani (Pressure Cooker)?
- 500 grams Chicken, 250 grams Cookd Malabar Biryani Kit, 1 cup Seeraga Samba Rice, 1 pack Malabar Seasoning Oil, 10 Cashew (half), 2 tbsp Fried Onion, and a few more listed on this page.
- Do I need a pressure cooker for Cookd Malabar Chicken Biryani (Pressure Cooker)?
- Yes, this one is cooked under pressure.
- How many calories are in Cookd Malabar Chicken Biryani (Pressure Cooker)?
- About 768 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.
More with Cookd Malabar Biryani Kit
Cookd Malabar Fish Biryani
30 mins735 cal
medium · Sautéd · High protein
Cookd Malabar Prawn Biryani
30 mins695 cal
medium · Sautéd · High protein
Cookd Malabar Veg Biryani (Pressure Cooker)
25 mins686 cal
mild · Pressure Cooked · Low sugar
Cookd Malabar Chicken Biryani
30 mins820 cal
mild · Open Pot · Low sugar
Cookd Malabar Veg Biryani
20 mins718 cal
mild · Open Pot · Low sugar
Cookd Malabar Mutton Biryani (pressure cooker)
40 mins1031 cal
mild · Pressure Cooked · Low sugar
Cookd Malabar Mutton Biryani (open pot)
80 mins856 cal
mild · Open Pot · Low sugar
More like this
Chicken 65
25 mins338 cal
medium · Deep Fried · High protein
White Sauce Chicken Pasta
35 mins901 cal
mild · Sautéd · Source of protein
Chicken Yakhni Pulao
50 mins643 cal
mild · Open Pot · Low sugar
Chicken Cheese Maggi
20 mins547 cal
mild · Simmered · Source of protein
Chicken Popcorn
25 mins306 cal
mild · Deep Fried · High protein

