Cookd Malabar Chicken Biryani (Pressure Cooker)Cook
Cookd Malabar Chicken Biryani (Pressure Cooker)

Cookd Malabar Chicken Biryani (Pressure Cooker)

  • 20 min
  • medium
  • Serves 3
  • 19 people cooked this
Start cooking

4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

Shop

Also known as Malabar Chicken Biryani · Non-veg · Biryani & Pulao, Rice dishes

Malabar chicken biryani in a pressure cooker with seeraga samba rice and Cookd Malabar Biryani Kit paste. Medium-spicy, serves 3, 20 min plus soaking, video.

High protein

You’ll need: Pressure Cooker

Good for: Ramzan, Bakrid, Party

Ingredients

10 items

3 people
  • Seeraga Samba Rice1 cup
  • Wateras needed
  • Cookd Malabar Biryani KitCookd Malabar Biryani Kit250 grams
  • Chicken, Large Cubes500 grams
  • Water1½ cup
  • Malabar Seasoning Oil1 pack
  • Fried Onion2 tbsp
  • Cashew (half), Fried10
  • Coriander Leaves, Finely Chopped2 tbsp
  • Mint Leaves, Finely Chopped2 tbsp

Contains: cashew or other tree nuts.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

NutrientPer 1 personAll 3 people
Energy766kcal2298kcal
Protein44g132g
Carbohydrate98g293g
Fat23g68g
Fibre2.4g7.2g
Sugar0.8g2.4g

Cookd masalas for chicken

Method

  1. 1

    Wash and soak 250g of seeraga samba rice for 20 mins.

    Seeraga Samba RiceWater

  2. 2

    In a pressure cooker, add the Malabar biryani paste and saute it on a low flame for a minute. Add the chicken and mix with the paste for a minute. Add 375 ml water and bring it to a boil.

    Cookd Malabar Biryani KitChickenWater

  3. 3

    Add the soaked rice and add it to the cooker. Cover the pressure cooker and cook it on medium flame for 2 whistles and turn off the flame. Let the steam reduce gradually and allow it to rest for 10-15 mins.

  4. 4

    Open the cooker, pour over the seasoning oil and fluff the biryani rice gently. Drizzle ghee (optional) and serve hot!

    Malabar Seasoning OilFried OnionCashew (half)Coriander LeavesMint Leaves

Before you start

How long does Cookd Malabar Chicken Biryani (Pressure Cooker) take?
20 minutes from start to finish.
How many people does Cookd Malabar Chicken Biryani (Pressure Cooker) serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Malabar Chicken Biryani (Pressure Cooker) vegetarian?
No, it contains meat or fish.
Is Cookd Malabar Chicken Biryani (Pressure Cooker) spicy?
It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Malabar Chicken Biryani (Pressure Cooker)?
500 grams Chicken, 250 grams Cookd Malabar Biryani Kit, 1 cup Seeraga Samba Rice, 1 pack Malabar Seasoning Oil, 10 Cashew (half), 2 tbsp Fried Onion, and a few more listed on this page.
Do I need a pressure cooker for Cookd Malabar Chicken Biryani (Pressure Cooker)?
Yes, this one is cooked under pressure.
How many calories are in Cookd Malabar Chicken Biryani (Pressure Cooker)?
About 766 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Tips from other cooks

Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.

Share how it turned out

Add a photo and a line for the next person who cooks it.

0/2000