How long does Cookd Wedding Chicken Biryani (Instant Pot) take?

30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.

How many people does Cookd Wedding Chicken Biryani (Instant Pot) serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Cookd Wedding Chicken Biryani (Instant Pot) spicy?

It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Cookd Wedding Chicken Biryani (Instant Pot)?

500 grams Chicken Curry Cut, 250 grams Cookd Wedding Bhai Biryani Kit, 250 grams Basmati Rice, 1½ cup Water, and a few more listed on this page.

Do I need a pressure cooker for Cookd Wedding Chicken Biryani (Instant Pot)?

Yes, this one is cooked under pressure.

How many calories are in Cookd Wedding Chicken Biryani (Instant Pot)?

About 757 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Cookd Wedding Chicken Biryani (Instant Pot)Cook

Cookd Wedding Chicken Biryani (Instant Pot)

Name: Cookd Wedding Chicken Biryani (Instant Pot)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 250 grams Basmati Rice; 250 grams Cookd Wedding Bhai Biryani Kit; 500 grams Chicken Curry Cut; 1½ cup Water

30 min
mild
Serves 3
15 people cooked this

Prep 5 min · Cook 25 min

Start cooking

4 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Chicken Biryani, Wedding Bhai Biryani, Wedding Chicken Biryani · Non-veg · Biryani & Pulao, Rice dishes

Biryani & Pulao Rice dishes One-pot meals High protein Gluten-free

Wedding chicken biryani in an Instant Pot with the Cookd Wedding Bhai Biryani Kit, basmati and chicken. Mild, serves 3, 30 minutes plus soaking, video.

High protein

You’ll need: Pressure Cooker

Good for: Ramzan, Bakrid, Party

Ingredients

4 items

3 people

Basmati Rice250 grams
Cookd Wedding Bhai Biryani Kit250 grams
Chicken Curry Cut500 grams
Water1½ cup

Contains: milk.

Nutrition

Per 1 person, and for all 3 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 3 people
Energy	757kcal	2271kcal
Protein	46g	137g
Carbohydrate	103g	310g
Fat	18g	53g
Fibre	2.3g	6.9g
Sugar	2.8g	8.4g

Cookd masalas for chicken curry cut

Method

1
Wash and soak basmati Rice for 20 mins.
Basmati Rice
2
Turn on an instant pot, click on saute mode. Add the cookd wedding biryani Paste and let it heat up. Add the chicken pieces and mix till combined.
Cookd Wedding Bhai Biryani KitChicken Curry Cut
3
Add the soaked and strained rice. Add 1 ½ Cup (375 ml) water. Give it a gentle mix. Close the pot, set it on biryani mode or set the timer to 15 minutes on medium cooking mode. Once the timer is done let it rest for 10 minutes.
Water
4
Release the pressure from the instant pot and open it. Add the seasoning oil and fluff the rice.

Before you start

How long does Cookd Wedding Chicken Biryani (Instant Pot) take?: 30 minutes from start to finish. That is 5 minutes of preparation and 25 minutes of cooking.
How many people does Cookd Wedding Chicken Biryani (Instant Pot) serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Wedding Chicken Biryani (Instant Pot) vegetarian?: No, it contains meat or fish.
Is Cookd Wedding Chicken Biryani (Instant Pot) spicy?: It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Wedding Chicken Biryani (Instant Pot)?: 500 grams Chicken Curry Cut, 250 grams Cookd Wedding Bhai Biryani Kit, 250 grams Basmati Rice, 1½ cup Water, and a few more listed on this page.
Do I need a pressure cooker for Cookd Wedding Chicken Biryani (Instant Pot)?: Yes, this one is cooked under pressure.
How many calories are in Cookd Wedding Chicken Biryani (Instant Pot)?: About 757 a serving. The full nutrition table is on this page, per serving and for the whole batch.