How long does Kheema Ambur Biryani (Pressure Cooker) take?

50 minutes from start to finish. That is 20 minutes of preparation and 30 minutes of cooking.

How many people does Kheema Ambur Biryani (Pressure Cooker) serve?

3. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Kheema Ambur Biryani (Pressure Cooker) spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Kheema Ambur Biryani (Pressure Cooker)?

500 grams Mutton, 250 grams Cookd Ambur Biryani Kit, 250 grams Seeraga Samba Rice, 1 Cookd Seasoning Oil, 375 ml Water, and a few more listed on this page.

Do I need a pressure cooker for Kheema Ambur Biryani (Pressure Cooker)?

Yes, this one is cooked under pressure.

How many calories are in Kheema Ambur Biryani (Pressure Cooker)?

About 798 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Kheema Ambur Biryani (Pressure Cooker)Cook

Kheema Ambur Biryani (Pressure Cooker)

Name: Kheema Ambur Biryani (Pressure Cooker)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 375 ml Water; 1 Cookd Seasoning Oil; 500 grams Mutton; 250 grams Seeraga Samba Rice; 250 grams Cookd Ambur Biryani Kit

Non-veg · Biryani & Pulao, Rice dishes

Biryani & Pulao Rice dishes One-pot meals High protein Gluten-free

Total50 min

Prep20 min

Cook30 min

Serves3

Per serving798 cal

Spicemedium

You’ll need: Pressure Cooker

Good for: Ramzan, Bakrid, Party

Cook along

4 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Start cooking

Kheema Ambur biryani: minced mutton cooked in Cookd Ambur Biryani Kit paste in a pressure cooker, then the rice. Medium-spicy, serves 3, 50 min, video.

High protein

Ingredients

5 items

Cooking for3 servings

Water375 ml
Cookd Seasoning Oil1
Mutton500 grams
Seeraga Samba Rice250 grams
Cookd Ambur Biryani Kit250 grams

Contains: milk.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per serving	All 3
Energy	798kcal	2394kcal
Protein	43g	130g
Carbohydrate	101g	303g
Fat	24g	71g
Fibre	2.3g	6.9g
Sugar	3.3g	9.9g

Cookd masalas for mutton

Method

1
Wash and soak the rice for 20 minutes
Seeraga Samba Rice
2
Heat a pressure cooker, add the Cookd Ambur biryani paste and saute for 2 minutes. Add the mutton kheema and mix to combine. Add 1½ Cups of water. Mix it and let the water start to boil. Close the pressure cooker and pressure cook for 5 whistles on a medium heat.
WaterMuttonCookd Ambur Biryani Kit
3
Once the pressure has naturally released, open the cooker and bring the mixture back to a boil. Add the soaked rice and mix to combine. Close the lid and pressure cook for 2 whistles.
4
Let the pressure naturally release before opening the cooker. Once the biryani has rested, open the cooker, add the seasoning oil and fluff the rice. Serve it hot with raita.
Cookd Seasoning Oil

Before you start

How long does Kheema Ambur Biryani (Pressure Cooker) take?: 50 minutes from start to finish. That is 20 minutes of preparation and 30 minutes of cooking.
How many people does Kheema Ambur Biryani (Pressure Cooker) serve?: 3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Kheema Ambur Biryani (Pressure Cooker) vegetarian?: No, it contains meat or fish.
Is Kheema Ambur Biryani (Pressure Cooker) spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Kheema Ambur Biryani (Pressure Cooker)?: 500 grams Mutton, 250 grams Cookd Ambur Biryani Kit, 250 grams Seeraga Samba Rice, 1 Cookd Seasoning Oil, 375 ml Water, and a few more listed on this page.
Do I need a pressure cooker for Kheema Ambur Biryani (Pressure Cooker)?: Yes, this one is cooked under pressure.
How many calories are in Kheema Ambur Biryani (Pressure Cooker)?: About 798 a serving. The full nutrition table is on this page, per serving and for the whole batch.