Cookd Dindigul Chicken Idiyappam BiryaniCook

Cookd Dindigul Chicken Idiyappam Biryani

Also known as Idiyappam Biryani · Non-veg · Biryani & Pulao, Tiffin

Biryani & PulaoTiffinCurries & GraviesOne-pot mealsHigh proteinGluten-free

Total30 min
Prep10 min
Cook20 min
Serves3
Per serving711 cal
Spicemild
Cookd Dindigul Chicken Idiyappam Biryani

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Dindigul chicken idiyappam biryani: idiyappam steamed over chicken in the Cookd Dindigul Biryani Kit paste. Mild, serves 3, 30 minutes, step-by-step video.

High protein

Ingredients

7 items
Cooking for3 servings
  • IdiyappamIdiyappam12
  • WaterWater375 ml
  • Coriander LeavesCoriander Leaves, Chopped2 tbsp
  • GheeGhee1 tbsp
  • Cookd Dindigul Biryani KitCookd Dindigul Biryani Kit250 grams
  • Chicken Curry CutChicken Curry Cut500 grams
  • Cookd Seasoning OilCookd Seasoning Oil1 Sachet

Contains: milk.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy711kcal2133kcal
Protein40g121g
Carbohydrate75g225g
Fat27g80g
Fibre2.4g7.2g
Sugar2.5g7.5g

Cookd masalas for idiyappam

Method

  1. 1

    Crumble the idiyappam and keep it aside.

    Idiyappam

  2. 2

    Heat a pan/pot, add the cookd dindigul biryani paste and saute for 30 seconds. Add the chicken and mix it along with the masala for 2 minutes. Add water, mix it and bring it to a boil. Cover and simmer it for 15 minutes.

    WaterCookd Dindigul Biryani KitChicken Curry Cut

  3. 3

    Open the pot, add the crumbled idiyappam and spread it out evenly. Top it with chopped coriander leaves and a tablespoon of ghee. Cover and simmer the mixture for 10 minutes. Turn off the flame and let it rest for 10 minutes. Open the pot, add the seasoning oil, fluff the biryani and serve it hot.

    Coriander LeavesGheeCookd Seasoning Oil

Before you start

How long does Cookd Dindigul Chicken Idiyappam Biryani take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Cookd Dindigul Chicken Idiyappam Biryani serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Dindigul Chicken Idiyappam Biryani vegetarian?
No, it contains meat or fish.
Is Cookd Dindigul Chicken Idiyappam Biryani spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Dindigul Chicken Idiyappam Biryani?
500 grams Chicken Curry Cut, 12 Idiyappam, 250 grams Cookd Dindigul Biryani Kit, 1 Sachet Cookd Seasoning Oil, 2 tbsp Coriander Leaves, 1 tbsp Ghee, and a few more listed on this page.
Do I need a pressure cooker for Cookd Dindigul Chicken Idiyappam Biryani?
No, it is cooked in an open pot.
How many calories are in Cookd Dindigul Chicken Idiyappam Biryani?
About 711 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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