Cookd Wedding Chicken Idiyappam BiryaniCook

Cookd Wedding Chicken Idiyappam Biryani

Also known as Idiyappam Biryani · Non-veg · Biryani & Pulao, Tiffin

Biryani & PulaoTiffinCurries & GraviesOne-pot mealsHigh proteinGluten-free

Total30 min
Prep10 min
Cook20 min
Serves3
Per serving724 cal
Spicemild

Good for: Ramzan, Bakrid, Party

Cookd Wedding Chicken Idiyappam Biryani

Cook along

3 steps, each one filmed

A short video for every step, so your hands never have to leave the pan.

Wedding chicken idiyappam biryani: crumbled idiyappam steamed over chicken in the Cookd Wedding Bhai Biryani Kit paste. Mild, serves 3, 30 minutes, video.

High protein

Ingredients

7 items
Cooking for3 servings
  • IdiyappamIdiyappam12
  • GheeGhee1 tbsp
  • Cookd Seasoning OilCookd Seasoning Oil1 Sachet
  • Chicken Curry CutChicken Curry Cut500 grams
  • WaterWater375 ml
  • Coriander LeavesCoriander Leaves, Finely Chopped2 tbsp
  • Cookd Wedding Bhai Biryani KitCookd Wedding Bhai Biryani Kit250 grams

Contains: milk.

Nutrition

One serving, and the whole batch of 3. Worked out from the ingredients, so treat it as a close guide.

NutrientPer servingAll 3
Energy724kcal2172kcal
Protein42g126g
Carbohydrate78g235g
Fat26g78g
Fibre2.4g7.2g
Sugar2.9g8.7g

Cookd masalas for idiyappam

Method

  1. 1

    Crumble the idiyappam and keep it aside

    Idiyappam

  2. 2

    Heat a pan/pot, add the cookd wedding biryani paste and saute for 30 seconds. Add the chicken and mix it along with the masala for 2 minutes. Add water, mix it and bring it to a boil. Cover and simmer it for 15 minutes.

    Chicken Curry CutWaterCookd Wedding Bhai Biryani Kit

  3. 3

    Open the pot, add the crumbled idiyappam and spread it out evenly. Top it with chopped coriander leaves, mint leaves and a tablespoon of ghee. Cover and simmer the mixture for 10 minutes. Turn off the flame and let it rest for 10 minutes. Open the pot, add the seasoning oil, fluff the biryani and serve it hot.

    GheeCookd Seasoning OilCoriander Leaves

Before you start

How long does Cookd Wedding Chicken Idiyappam Biryani take?
30 minutes from start to finish. That is 10 minutes of preparation and 20 minutes of cooking.
How many people does Cookd Wedding Chicken Idiyappam Biryani serve?
3. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Cookd Wedding Chicken Idiyappam Biryani vegetarian?
No, it contains meat or fish.
Is Cookd Wedding Chicken Idiyappam Biryani spicy?
It is mild: 1 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Cookd Wedding Chicken Idiyappam Biryani?
500 grams Chicken Curry Cut, 12 Idiyappam, 250 grams Cookd Wedding Bhai Biryani Kit, 1 Sachet Cookd Seasoning Oil, 1 tbsp Ghee, 2 tbsp Coriander Leaves, and a few more listed on this page.
Do I need a pressure cooker for Cookd Wedding Chicken Idiyappam Biryani?
No, it is cooked in an open pot.
How many calories are in Cookd Wedding Chicken Idiyappam Biryani?
About 724 a serving. The full nutrition table is on this page, per serving and for the whole batch.

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