Madurai Muttai Shakchukka
Also known as Muttai Thokku · Veg + Egg · Curries & Gravies, Kuzhambu, Sambar & Rasam
Curries & GraviesKuzhambu, Sambar & RasamDry sidesLow carbDairy-free
Good for: Rainy Day
Cook along
3 steps, each one filmed
A short video for every step, so your hands never have to leave the pan.
Madurai muttai shakchukka: eggs cooked in an onion and tomato gravy with Cookd Madurai Chukka Masala. Medium-spicy, serves 4, 25 minutes, step-by-step video.
Low calorie
Ingredients
11 itemsEggs4
Garlic, Slices5 cloves
Onion, Finely Chopped2
Coriander Leaves, Finely Chopped2 tbsp
Sunflower Oil2 tbsp
Cumin1 tsp
Curry leaves1 sprigs
Green Chilli, Finely Chopped1
Tomato, Chopped2
Cookd Madurai Chukka Masala25 grams
Water¼ cup
Contains: egg, wheat, soya.
Nutrition
One serving, and the whole batch of 4. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per serving | All 4 |
|---|---|---|
| Energy | 207kcal | 828kcal |
| Protein | 8.8g | 35g |
| Carbohydrate | 13g | 51g |
| Fat | 14g | 54g |
| Fibre | 2.9g | 12g |
| Sugar | 4.4g | 18g |
Cookd masalas for eggs
Method
- 1
Heat oil in a pan, add curry leaves, green chilli and let it crackle. Add the onions and saute till it turns translucent. Add the tomatoes and cook till it is mushy.
GarlicOnionSunflower OilCuminCurry leavesGreen ChilliTomato
- 2
Add the cookd madurai chukka masala and mix for a few seconds. Add water, mix it and bring it to a boil.
Cookd Madurai Chukka MasalaWater
- 3
Break and add the eggs into 4 corners of the pan. Reduce the flame to low and cover the pan and cook for 5 minutes. Open the pan, garnish with coriander leaves and serve it hot.
EggsCoriander Leaves
Before you start
- How long does Madurai Muttai Shakchukka take?
- 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
- How many people does Madurai Muttai Shakchukka serve?
- 4. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Madurai Muttai Shakchukka vegetarian?
- It is eggetarian: no meat or fish, but it does contain egg.
- Is Madurai Muttai Shakchukka spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Madurai Muttai Shakchukka?
- 4 Eggs, 25 grams Cookd Madurai Chukka Masala, 2 Onion, 1 Green Chilli, 2 Tomato, 2 tbsp Coriander Leaves, and a few more listed on this page.
- Do I need a pressure cooker for Madurai Muttai Shakchukka?
- No, it is cooked in an open pot.
- How many calories are in Madurai Muttai Shakchukka?
- About 207 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
1 note- C
A Cookd cookDecember 2023
it's so tasty dish to have
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