How long does Madurai Muttai Shakchukka take?

25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.

How many people does Madurai Muttai Shakchukka serve?

4. The ingredient quantities on this page rescale if you are cooking for a different number.

Is Madurai Muttai Shakchukka vegetarian?

It is eggetarian: no meat or fish, but it does contain egg.

Is Madurai Muttai Shakchukka spicy?

It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.

What do I need to make Madurai Muttai Shakchukka?

4 Eggs, 25 grams Cookd Madurai Chukka Masala, 1 Green Chilli, 2 Onion, 2 Tomato, 2 tbsp Oil, and a few more listed on this page.

Do I need a pressure cooker for Madurai Muttai Shakchukka?

No, it is cooked in an open pot.

How many calories are in Madurai Muttai Shakchukka?

About 206 a serving. The full nutrition table is on this page, per serving and for the whole batch.

Madurai Muttai ShakchukkaCook

Madurai Muttai Shakchukka

Name: Madurai Muttai Shakchukka
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian, Tamil Nadu
Ingredients: 2 tbsp Oil; 1 tsp Cumin; 1 sprigs Curry leaves; 1 Green Chilli, Finely Chopped; 5 cloves Garlic, Slices; 2 Onion, Finely Chopped; 2 Tomato, Chopped; 25 grams Cookd Madurai Chukka Masala; ¼ cup Water; 4 Eggs; 2 tbsp Coriander Leaves, Finely Chopped

25 min
medium
Serves 4

Prep 10 min · Cook 15 min

Start cooking

3 steps, each one filmed. A short video for every step, so your hands never have to leave the pan.

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Also known as Muttai Thokku · Veg + Egg · Curries & Gravies, Kuzhambu, Sambar & Rasam

Curries & Gravies Kuzhambu, Sambar & Rasam Dry sides Low carb Dairy-free

Madurai muttai shakchukka: eggs cooked in an onion and tomato gravy with Cookd Madurai Chukka Masala. Medium-spicy, serves 4, 25 minutes, step-by-step video.

Low calorie

Good for: Rainy Day

Ingredients

11 items

4 people

Oil2 tbsp
Cumin1 tsp
Curry leaves1 sprigs
Green Chilli, Finely Chopped1
Garlic, Slices5 cloves
Onion, Finely Chopped2
Tomato, Chopped2
Cookd Madurai Chukka Masala25 grams
Water¼ cup
Eggs4
Coriander Leaves, Finely Chopped2 tbsp

Contains: egg, wheat, soya.

Nutrition

Per 1 person, and for all 4 people. Worked out from the ingredients, so treat it as a close guide.

Nutrient	Per 1 person	All 4 people
Energy	206kcal	824kcal
Protein	8.7g	35g
Carbohydrate	13g	51g
Fat	14g	54g
Fibre	2.8g	11g
Sugar	4.3g	17g

Cookd masalas for eggs

Method

1
Heat oil in a pan, add curry leaves, green chilli and let it crackle. Add the onions and saute till it turns translucent. Add the tomatoes and cook till it is mushy.
OilCuminCurry leavesGreen ChilliGarlicOnionTomato
2
Add the cookd madurai chukka masala and mix for a few seconds. Add water, mix it and bring it to a boil.
Cookd Madurai Chukka MasalaWater
3
Break and add the eggs into 4 corners of the pan. Reduce the flame to low and cover the pan and cook for 5 minutes. Open the pan, garnish with coriander leaves and serve it hot.
EggsCoriander Leaves

Before you start

How long does Madurai Muttai Shakchukka take?: 25 minutes from start to finish. That is 10 minutes of preparation and 15 minutes of cooking.
How many people does Madurai Muttai Shakchukka serve?: 4. The ingredient quantities on this page rescale if you are cooking for a different number.
Is Madurai Muttai Shakchukka vegetarian?: It is eggetarian: no meat or fish, but it does contain egg.
Is Madurai Muttai Shakchukka spicy?: It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
What do I need to make Madurai Muttai Shakchukka?: 4 Eggs, 25 grams Cookd Madurai Chukka Masala, 1 Green Chilli, 2 Onion, 2 Tomato, 2 tbsp Oil, and a few more listed on this page.
Do I need a pressure cooker for Madurai Muttai Shakchukka?: No, it is cooked in an open pot.
How many calories are in Madurai Muttai Shakchukka?: About 206 a serving. The full nutrition table is on this page, per serving and for the whole batch.