Pulled Chicken Chukka Burger
- 40 min
- medium
- Serves 6
Pulled chicken chukka burger: chicken in Cookd Madurai Chukka Masala, shredded into buns with curry leaf mayo. Medium-spicy, makes 6, 40 minutes, video.
Good for: Party, Rainy Day
Ingredients
Oil2 tbsp
Curry leaves1 sprigs
Onion, Chopped1
Boneless Chicken Cubes450 grams
Cookd Madurai Chukka MasalaWater1½ cup
Butter2 tbsp
Curry Leaf Mayonnaise6 tbsp
Cabbage, Shredded½ cup
Contains: milk, egg, wheat, soya.
Nutrition
Per 1 person, and for all 6 people. Worked out from the ingredients, so treat it as a close guide.
| Nutrient | Per 1 person | All 6 people |
|---|---|---|
| Energy | 281kcal | 1686kcal |
| Protein | 18g | 107g |
| Carbohydrate | 4.8g | 29g |
| Fat | 21g | 124g |
| Fibre | 1.3g | 7.8g |
| Sugar | 1.5g | 9g |
Cookd masalas for boneless chicken cubes
Method
To a pan with a little oil, add your curry leaves, Once they've crisped up, add in your onions and cook until they soften and turn lightly golden. Then add in the chicken and stir.
Add in your Cookd Madurai Chukka Masala and mix to combine thoroughly. Add in the water and allow it to come to a simmer. Close with a lid and let it cook for 10 minutes. Once the chicken is cooked, shred it using two forks.
Slice your buns in half and toast with butter until they’re golden brown. Spread a layer of mayonnaise on the bottom bun, followed by a generous pile of the meat filling. Top that with shredded cabbage and close with the top half of the bun
Before you start
- How long does Pulled Chicken Chukka Burger take?
- 40 minutes from start to finish. That is 10 minutes of preparation and 30 minutes of cooking.
- How many people does Pulled Chicken Chukka Burger serve?
- 6. The ingredient quantities on this page rescale if you are cooking for a different number.
- Is Pulled Chicken Chukka Burger vegetarian?
- No, it contains meat or fish.
- Is Pulled Chicken Chukka Burger spicy?
- It is medium: 2 on our scale of 3. Chilli scales gently when you change the servings, so doubling the recipe does not double the heat.
- What do I need to make Pulled Chicken Chukka Burger?
- 450 grams Boneless Chicken Cubes, 25 grams Cookd Madurai Chukka Masala, ½ cup Cabbage, 6 tbsp Curry Leaf Mayonnaise, 1 Onion, 2 tbsp Oil, and a few more listed on this page.
- Do I need a pressure cooker for Pulled Chicken Chukka Burger?
- No, it is cooked in an open pot.
- How many calories are in Pulled Chicken Chukka Burger?
- About 281 a serving. The full nutrition table is on this page, per serving and for the whole batch.
Tips from other cooks
Nobody has shared how this one turned out yet. If you cook it, add a photo and a line for the next person.

